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Barbeque Exchange: Worth the Drive

About ten minutes in to dinner I turned to Shaun and said, “You know what? I’ve never had barbecue before now.” My well-kept secret stunned him, but the shock faded as we both realized the more...

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Test Kitchen: Deconstructed Vegan BBQ Salad

I’ve probably managed to turn off the most avid barbecue lovers by commingling ”deconstructed,” “vegan,” and “salad” with the word barbecue. If you haven’t stopped reading yet but are on the verge…...

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BBQ Tofu & Slaw Wraps

The key to a good lettuce wrap is a firm lettuce. I’m usually  fond of napa cabbage for wraps, but Shaun found this romaine lettuce at Whole Foods that we couldn’t pass up. It made long wraps, but...

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